Butterscotch pecan pie is a decadent twist on classic pecan pie, thanks to the addition of butterscotch chips. A flaky, buttery crust is paired with a gooey pecan-butterscotch filling to create the perfect homemade fall dessert. Using just 8 simple ingredients, it's an easy pie recipe that's a must-have for the holidays.| Gastronotherapy
Easy turtle pie has a creamy caramel filling, crunchy oreo crust, and is topped with buttery pecans, salted caramel sauce, and chocolate chips. It's a no bake pie that's also customizable and freezer-friendly!| Gastronotherapy
This tender and buttery cherry coffee cake is made with a thick layer of homemade cherry filling and a cinnamon-brown sugar streusel topping. There's even a hint of almond extract, making it a decadent summer treat.| Gastronotherapy
This rustic cherry galette recipe combines the sweet and juicy goodness of fresh cherries with a buttery and flaky crust and a hint of almond, resulting in a mouthwatering dessert that is as beautiful as it is delicious. Baked to golden perfection, this galette emerges from the oven with bubbling, jammy cherries, and no pie-making skills are necessary.| Gastronotherapy
Healthy peach crisp is plump full of juicy, bubbly peaches, with a crispy oat topping. This easy and healthy peach dessert is dairy-free/vegan, flour-less, and protein-rich. Simpler than making a pie, and no special equipment is needed.| Gastronotherapy
In this rustic apricot galette, juicy apricots are nestled into a buttery and flaky gluten free crust with a hint of almond flavor. Use your favorite stone fruit or combine several to make the ultimate summer dessert. This galette hits all the right notes of a fruit dessert: sweet and juicy, rich and buttery, and slightly tart.| Gastronotherapy
