A traditional German breakfast—have you ever wondered what this entails? You might expect pancakes and cereal (but no, you would be wrong) so let's dive into the details of German breakfast culture. An authentic Frühstück| My Dinner
Discover the buttery, crumbly delight of this easy German Rhubarb Streusel Cake. With a sweet-tart filling and irresistible crunch on top, it's the spring dessert you'll be baking on repeat—no fancy skills required!| My Dinner
Start your day the German way — with freshly baked crusty bread rolls. Brötchen are the ultimate treat: crispy and crunchy on the outside, soft and fluffy on the inside — just like the ones| My Dinner
Germknödel are delicious yeast dough dumplings you have to try. They are filled with plum butter, smothered in melted butter, sprinkled with sugar and poppy seeds. To finish off you pour over German vanilla sauce.| My Dinner
There is always time for these delicious German Waffles. They are delicious with hot cherries, ice cream, or cinnamon.| My Dinner
Let yourself get seduced by the rich flavours of this German vanilla sauce. Creamy, sweet and decadent, this sauce is the perfect accompaniment for many traditional German desserts. It is a staple dessert sauce for| My Dinner
Learn how to make this authentic scrambled pancake with these easy tips| My Dinner