Fermenting wild berries and fruits reduces the tartness while packing in the flavor. It's an easy and delicious to preserve foraged fruits.| Fermenting for Foodies
Learn how to dry herbs the easy way! This zero waste, no-fuss, paper bag method is my go-to for all freshly harvested herbs.| Berries & Barnacles
Freshly roasted dandelion root is a delicious coffee alternative. It is simple to make and the perfect way to make use of dandelions!| Berries & Barnacles
Learn how to make a sugar-free jam set with gelatin. This quick and delicious, whole-fruit jam is sure to be a favorite!| Berries & Barnacles
Looking for healthy marshmallows? This recipe uses about 1/3 the amount of sugar for a treat that's not quite as sweet!| Berries & Barnacles