This easy cast iron tri tip goes from your stovetop to oven in the same pan for an easy and delicious steak any night of the week.| The Default Cook
7 different ways to reheat leftover tri tip, detailed in order from the fastest- microwave- to the slowest- your slow cooker.| The Default Cook
These Chicken Bacon Ranch Quesadillas are melty, savory comfort food that’s easy to make and ready in less than 10 minutes. Try them today!| The Default Cook
Sous vide may sound intimidating, but it's actually an easy method to cooking picture perfect steak every time- here's the step by step.| The Default Cook
These easy one-pot caramelized onions and mushrooms cook low and slow- plan to make this large batch and add them to several dishes!| The Default Cook
This comforting and slightly creamy tri tip pasta quickly transforms your leftover steak into a fresh meal complete with vegetables.| The Default Cook
Tri-Tip Sliders are loaded with tender meat, melty cheese, and caramelized onions. Serve these mini sandwiches for quick dinners or game day!| The Default Cook
These Chicken Bacon Ranch sliders are simple to make, cheesy, and so delicious. Serve them for game day, easy weeknight dinners, & potlucks!| The Default Cook
Using your air fryer is an easy way to make roasted red peppers! With just one ingredient and minimal prep you're sure to love them.| The Default Cook
Simply delicious Apple Chicken Sandwiches with honey mustard dressing and white cheddar cheese. An easy 15-minute lunch or dinner recipe!| The Default Cook