Buddha bowl with sweet potatoes, broccoli, chickpeas, avocado and a buddha bowl sauce on top. Vegan and so customizable.| Bean Recipes
Lupini beans from scratch, made with dry beans. After soaking, cooking and brining for 4-7 days, they are ready for your charcuterie boards.| Bean Recipes
Calico beans are baked beans with ground beef and bacon. A blend of kidney beans, butter beans, and pork and beans for unique baked beans.| Bean Recipes
Black bean brownies are rich, easy and so fudgey. They're made in the food processor, and you will not taste the beans at all.| Bean Recipes
3 bean soup recipe that is so easy, and made with any can of beans in your pantry. Sliced sausage, thyme, and chicken broth make it perfect.| Bean Recipes
Lentil tacos that taste just like ground beef! Smoky, spicy lentil taco filling is vegan and ready to be made into crispy tacos.| Bean Recipes
This cowboy caviar recipe is made with black eyed peas, Rotel tomatoes, and a spicy lime vinaigrette made with Tabasco and Worcestershire sauce.| Bean Recipes
Black bean quinoa salad with cilantro lime vinagigrette. Make ahead for parties, or use as a vegan meal prep lunch. With corn and tomatoes.| Bean Recipes