This vegetarian macaroni and tomatoes is a delicious twist on the classic Southern dish. If you love tomatoes and pasta this dish is for you!| MyGoodFoodWorld
This easy cream cheese tomato pasta sauce is creamy, rich, and flavourful, and it goes well with any pasta dish. Make it in just 10 minutes!| MyGoodFoodWorld
This creamy pasta sauce with red peppers is made with roasted sweet peppers and pantry staples. Vegan, gluten-free, and ready in 15 minutes.| MyGoodFoodWorld
This easy pesto recipe vegan without nutritional yeast has the flavor without the greasiness of store bought pesto. Stays for fresh 2 weeks.| MyGoodFoodWorld
This recipe for Alfredo sauce without heavy cream is so creamy, smooth and delicious that you will not miss Parmesan, flour or butter at all!| MyGoodFoodWorld
Make this tamarind paste recipe at home in just 15 minutes! Fresh, flavorful, and free from additives—perfect for curries, chutneys, and more.| MyGoodFoodWorld
When a recipe calls for souring agents what can you use instead of vinegar? Read to know more about what is commonly used in Indian cooking.| MyGoodFoodWorld
Enjoy these GF vegetarian zucchini boats stuffed with paneer as the main meal, as a sensational snack, or as finger food. Can be made vegan.| MyGoodFoodWorld
This delicious pasta in spinach sauce is packed with flavor! It is an easy and healthy recipe that comes together in under 15 minutes!| MyGoodFoodWorld
This pasta al pesto spells comfort! The perfectly cooked pasta is coated with basil pesto sauce, nutritional yeast, and olive oil. Yummy!| MyGoodFoodWorld