You can bake soft, flavorful sourdough bread using just all-purpose flour. This recipe makes a loaf with an airy crumb and creamy texture.| Make It Dough
Buttery, rich with a pillowy, tender crumb, this Sourdough Brioche is the tastiest sandwich bread you’ll ever have.| Make It Dough
Step-by-step guide for sourdough bread made with sourdough starter. Learn how to make a delicious sourdough bread in your own home kitchen.| Make It Dough
Red Velvet Sourdough Cake Balls made with a sourdough discard, eggless red velvet cake with cream cheese frosting, and a rich chocolate coating.| Make It Dough
Sourdough adds a delicious tang that enhances the flavor of these Soft and Buttery Sourdough Dinner Rolls.| Make It Dough
Delicious Sourdough Pretzels with a shiny amber crust and chewy texture, made with only sourdough starter and no commercial yeast.| Make It Dough
Sourdough Potato Bread is the softest, most delicious “white bread” you’ve ever tasted. The perfect texture for sandwiches or toast.| Make It Dough
These Sourdough Discard Rolls are soft, pillowy and quick to make thanks to the use of instant yeast. Have rolls ready in less than 2 hours!| Make It Dough