This rustic Sourdough Peach Cobbler is made with a sourdough biscuit topping and can be baked in a cast-iron skillet. It's juicy and a perfect summer dessert.| Sourdough Brandon
This Sourdough Sour Cherry Pie has a flaky sourdough discard pie crust with a lattice top and filled with sweet and tart sour cherries for a perfect summer pie.| Sourdough Brandon
This Mixed Berry Sourdough Clafoutis is the easiest sourdough dessert you can make! Mix the custardy batter in a blender and bake. Finish with powdered sugar.| Sourdough Brandon
These Sourdough Einkorn Waffles are light and fluffy with golden, crispy edges. The 100% einkorn waffles are easy to make with discard and have a nutty flavor.| Sourdough Brandon
Moist and tender, this Lemon Blueberry Sourdough Pound Cake is packed with juicy blueberries, bright lemon zest, and a zing from yogurt and sourdough discard.| Sourdough Brandon
This rustic Sourdough Strawberry Galette is made with a free-form, flaky sourdough discard galette crust with cornmeal and filled with jammy strawberries.| Sourdough Brandon
Make the best Sourdough Buttermilk Pancakes with this big batch Sourdough Buttermilk Pancake Mix! The dry mix makes 6 batches of pancakes to make on a whim!| Sourdough Brandon
These high-protein Sourdough Banana Chocolate Chip Cottage Cheese Protein Muffins are not too sweet and most ingredients are mixed in a blender for convenience!| Sourdough Brandon
Use fresh strawberries to make these fluffy Sourdough Strawberry Muffins with a crunchy oat crumb topping! They're made with buttermilk and sourdough discard.| Sourdough Brandon
These easy Sourdough Carrot Cake Scones are packed with carrots, nuts, raisins, and spices, and topped with a tangy cream cheese glaze. They're not too sweet!| Sourdough Brandon
Popping with tangy lemon flavor, these Sourdough Lemon Poppy Seed Muffins are made with sourdough discard, easy to make, and filled with crunchy poppy seeds.| Sourdough Brandon
Sourdough Cinnamon Raisin English Muffins are fluffy with plump raisins, warm cinnamon, and are sweetened with honey. Make overnight to serve in the morning!| Sourdough Brandon
Sourdough discard and yogurt make these Sourdough Cranberry Muffins extremely moist! The bakery-style muffins are full of fresh cranberries and a hint of orange.| Sourdough Brandon
Light, airy, and crisp, these Sourdough Ladyfingers are made with sourdough discard. They require minimal ingredients and are excellent dipped in coffee or tea!| Sourdough Brandon
These soft and cakey Sourdough Black and White Cookies are New York City bakery staples! The sourdough discard cookies are topped with half vanilla and chocolate icing.| Sourdough Brandon