Make the perfect street-style Bombay Sandwich at home! A delicious mix of butter, spiced green chutney, and fresh veggies in golden, crispy toast. Make this vegan sandwich in 20 minutes!| Cookilicious
Classic Cucumber and Cream Cheese Sandwiches — an easy 15-minute vegetarian tea sandwich recipe with crisp cucumbers, soft bread, and herbed cream cheese.| Cookilicious
Try Kurkuri Masala Bhindi/Crispy Orka Fry for dinner today! Okra is marinated with different spices & fried. Serve this as side/crunchy salad.| Cookilicious
Make this delicious vegan and gluten-free Vegetable Oats Upma in the Instant Pot! A quick, one-pot Indian breakfast recipe for busy mornings.| Cookilicious
Enjoy the sweet, nutty, and spicy flavors of Thandai, a chilled Indian festive drink made with homemade Thandai powder. Perfect for Holi, this easy recipe takes less than 30 minutes to prepare.| Cookilicious
Authentic Madras Filter Coffee with a rich aroma and frothy top—learn to brew this flavorful, strong, aromatic South Indian style coffee at home! No electric coffee maker needed!| Cookilicious
Ammini Kozhukattai are bite-sized steamed rice flour balls, tossed in a spiced urad dal tempering for a flavorful South Indian vegan snack.| Cookilicious
Learn how to make a decadent and creamy Brownie Milkshake in just 10 minutes! Made with fudgy eggless brownies, ice cream, Nutella, and coffee for an irresistible treat.| Cookilicious
