Homemade potato gnocchi are a classic Italian comfort food—soft, pillowy dumplings that pair perfectly with so many sauces. Making gnocchi from scratch may seem intimidating, but it’s surprisingly simple with the right tips, step-by-step instructions, and a bit of practice!| Cooking My Dreams
These soft, tiny, pillowy potato gnocchetti gorgonzola are coated in a creamy, velvety cheese sauce, perfect for blue cheese lovers.| Cooking My Dreams
Homemade soft and pillowy potato gnocchi, with a delicious creamy basil pesto sauce made from scratch and ready in 5 minutes.| Cooking My Dreams
This homemade Butternut Squash Gnocchi is a perfect blend of soft, pillowy gnocchi with the subtle sweetness of squash.| Cooking My Dreams