Cozy vibes, but make it late summer? This Roasted Red Pepper Tomato Soup is the perfect recipe to bridge late summer to early fall. It’s creamy, sweet, savory and perfectly balanced.| Urban Farm and Kitchen
Don’t let the name confuse you, Butter Focaccia is still focaccia made with a rough puff technique that yields a delicious & crispy flatbread.| Urban Farm and Kitchen
This Small Batch Focaccia Recipe (in a muffin tin) is based on my very popular overnight no-knead focaccia, made with just 5 base ingredients.| Urban Farm and Kitchen
This French Onion Soup-inspired Caramelized onion and gruyere focaccia is an excellent appetizer or addition to a grazing board.| Urban Farm and Kitchen
This Greek Spinach Pie (Spanakopita) is a feast for the senses with crispy layers of phyllo and a savory spinach and cheese center.| Urban Farm and Kitchen
Schiacciata is a Tuscan flatbread similar to focaccia. It's crispy exterior and soft airy interior make it perfect for snacking or paninis.| Urban Farm and Kitchen
Homemade Greek Pita Bread is incredibly easy to make and so rewarding. The whole process can be done in under 90 minutes.| Urban Farm and Kitchen
