Scarcella is a traditional Pugliese Easter delicacy. Adorned with sprinkles, this pastry is a beloved treat in Italy in Easter festivities.| Recipes from Italy
Torta Pasqualina, a traditional Italian savory Easter pie. Discover its history, variations, and step-by-step instructions to make it at home| Recipes from Italy
Impress your loved ones this Easter with a homemade Colomba Pasquale. Follow this quick and easy recipe for a traditional Italian cake.| Recipes from Italy
Explore this traditional casatiello recipe, a savory bread filled with salami and cheese, perfect for Easter celebrations.| Recipes from Italy
Explore the traditions of Ciaramicola cake, a classic Italian Easter dessert that features vibrant red color and delicious meringue.| Recipes from Italy