Judd Mat Gaardebounen (Ham and Bean Recipe from Luxembourg) - The Foreign Fork
A filling and simple dish, Judd mat Gaardebounen consists of savory ham slices paired with a side of creamy beans.| The Foreign Fork
A filling and simple dish, Judd mat Gaardebounen consists of savory ham slices paired with a side of creamy beans.| The Foreign Fork
Moroccan Chicken Tagine is a flavorful and tender chicken dish that is unique. Give this salty, delicious chicken a try!| The Foreign Fork
This Slow Cooker Carne Asada takes about 10 minutes of active work, and you are left with a flavorful meat ready to enjoy at dinnertime!| The Foreign Fork
This Medianoche Sandwich from Cuba is a perfect, filling lunch. It’s piled high with pork, ham, mustard, pickles and Swiss cheese.| The Foreign Fork
This classic French Stew is made with beef cooked in red wine alongside bacon, carrots, mushrooms, and onions, for a deep, umami-rich meal.| The Foreign Fork
