Rice Porridge Recipe - The Foreign Fork
This recipe for rice porridge is a common breakfast in Chad. This reminds me of making oatmeal for breakfast, but instead of oats, white rice is used!| The Foreign Fork
This recipe for rice porridge is a common breakfast in Chad. This reminds me of making oatmeal for breakfast, but instead of oats, white rice is used!| The Foreign Fork
This recipe for Spiced Ghee, also known as Niter Kibbeh in Djibouti and Ethiopia, is a unique way to use your Instant Pot! The Ghee is infused with the flavors of cumin, cinnamon, cardamom and| The Foreign Fork
