A joyful British classic, this easy Tottenham cake recipe produces fluffy vanilla sponge topped with pretty pink icing for a nostalgic treat.| The Cinnamon Jar
Classic Jam and Coconut Sponge, a tasty nod to retro school dinners! A light, fluffy and moist sponge topped with jam and coconut. Hello 80s!| The Cinnamon Jar
Oven-baked chicken Pasanda is a great choice if you're after a comforting curry. Mild, made with yoghurt, cream, almonds and warming spices.| The Cinnamon Jar
Discover the stick-to-the-ribs, classic British dish, mince and dumplings – easy, economical and pure comfort food at its finest!| The Cinnamon Jar
Indulge in this creamy chicken, leek, and bacon pie, a comforting dish made easy with rotisserie chicken and puff pastry. Perfect for cozy nights!| The Cinnamon Jar
Discover the rich + aromatic flavours of beef curry with coconut milk. A delicious fusion of spices and creamy coconut. Try this easy recipe!| The Cinnamon Jar
These easy-peasy chicken sausage rolls has a meaty chicken mince filling seasoned with fragrant parsley, chives, mustard and mayo.| The Cinnamon Jar
Try our easy, crispy and delicious Flammkuchen recipe topped with caramelised onions and smoked bacon. Perfect for a quick meal!| The Cinnamon Jar
These crumbed mushrooms, otherwise known as breaded mushrooms, are crispy, crunchy and downright addictive. Easy step-by-step instructions!| The Cinnamon Jar
Indulge in our savoury sausage plait with caramelised onions, apple and crispy bacon - a delicious twist on a classic British favourite!| The Cinnamon Jar
Indulge in South African pancakes with our easy, fool proof recipe featuring the perfect touch of cinnamon sugar. 'Pannekoek' for a rainy day| The Cinnamon Jar