These seafood stuffed mushrooms with are made with spicy sardines and baby portobello mushrooms, and topped with an easy mustard dressing. They're easy, and perfect as a side dish or appetizer.| Champagne Tastes®
[ad] Seafood Macaroni and Cheese: This canned sardine recipe is an easy baked mac and cheese with Jarlsberg and Swiss Cheese!| Champagne Tastes®
(ad) Love sardines? This pasta with sardines is made with bucatini or spaghetti, fennel, and tossed with breadcrumbs for a delicious Italian meal.| Champagne Tastes®
(ad) This Dutch Baby recipe is a twist on Korean Seafood Pancakes. Make this savory pancake recipe for brunch or dinner, at home or over the campfire!| Champagne Tastes®
Fresh Grilled Sardines with lemon and oregano, a lightly charred skin, and juicy flesh. This is hands down the best way to eat sardines! This recipe for| Real Greek Recipes
Do you want to love to learn sardines? Are you already a sardine lover, and are looking for new recipes? Today’s post will help you learn how to eat canned sardines!| Champagne Tastes®
This easy, traditional Greek Salad (or Horiatiki) is made with fresh summer produce and an easy vinaigrette, and topped with delicious and healthy sardines!| Champagne Tastes®
{ad} This easy Fish Tikka Masala is a quick seafood curry that's filled with comforting and warming spices, a creamy tomato sauce, and spicy sardines.| Champagne Tastes®
This Ultimate Guide to Cooking with Canned Fish will help you navigate the tinned and canned seafood options available, plus give you recipe ideas!| Champagne Tastes®
(ad) These easy fish meatballs (fish balls) with sardines are delicious with a quick and easy tomato sauce as an appetizer, or add them to pasta for seafood spaghetti and meatballs!| Champagne Tastes®
These easy salmon patties are made with canned salmon, yogurt, breadcrumbs, and a few easy-to-find seasonings. Serve these salmon patties with the quick and easy mustard sauce!| Champagne Tastes®