How to Roast Zucchini Slices {Parmesan Zucchini Chips} - Talking Meals
Baked Parmesan Zucchini Chips with Sriracha Ailoli are so addictive! The parmesan breadcrumbs create this amazing salty, crispy crust on the outside, while leaving the zucchini soft and succulent on the inside. The slightly salty, slightly sweet, slightly spicy Sriracha dipping sauce makes for the perfect combo.| Talking Meals
