This copycat recipe brings the famous Olive Garden Alfredo sauce to your kitchen, delivering the same creamy, cheesy flavor you love.| Foodie and Wine
Boursin Cheese Pasta is the ultimate comfort food—rich, creamy, and packed with flavor from the iconic soft, spreadable cheese. This no-bake dish comes together in under 20 minutes.| Foodie and Wine
Squid ink noodles, with a light and flavorful lemon garlic butter sauce, is ready in only 20 minutes. Squid ink spaghetti elevates a classic pasta dish by incorporating a subtle briny flavor.| Foodie and Wine
Pangrattato is a simple yet flavorful Italian bread crumb topping that can elevate any dish. Pangrattato adds texture and flavor to dishes.| Foodie and Wine
How To Roast Peppers 3 different ways! Roasting on the oven, stove top or grill! It takes as little as 15 minutes to oven roast peppers.| Foodie and Wine
Tender noodles are stuffed with 5 cheeses and fried until golden. Serve with alfredo or marinara sauces! #stuffedzitifritta #copycatolivegarden #olivegardenrecipes #stuffedzitifrittaolivegarden| Foodie and Wine
Light and bright Penne Pomodoro is a rustic and simple Italian pasta recipe, loaded with tomatoes, fresh basil and penne. Pasta pomodoro is ready in just 30 minutes.| Foodie and Wine
Hearty Meatball Casserole combines tender meatballs, rich marinara sauce, and gooey melted cheese to create the ultimate dinner for busy weeknights.| Foodie and Wine
Butternut Squash Ravioli, in a rich brown butter sage sauce, is the perfect fusion of Italian culinary tradition and vibrant fall flavors. This butternut squash ravioli sauce is ready in only 20 min.| Foodie and Wine
Hearty Baked Ravioli Casserole combines stuffed ravioli, rich spaghetti sauce, and gooey melted cheese to create the ultimate dinner recipe.| Foodie and Wine
It's Fall, Y'all! Whip up a batch of this creamy Pumpkin Pasta Sauce to make pumpkin pasta, topped with walnuts, parmesan and fresh sage, in just 30 minutes!| Foodie and Wine