Fresh, tangy, and ready in under 10 minutes—this Mediterranean chickpea salad is packed with veggies and flavor. Perfect for a light lunch or side dish!| The Yummy Bowl
This gluten-free eggplant parmesan recipe is coated in a flavorful crispy and salty layer of parmesan breadcrumbs, seasonings, and rich tomato sauce. It is my vegetarian version of the classic Italian dish Chicken Parmesan recipe. Classic comfort food.| The Yummy Bowl
Eggplant caviar is so easy to make, versatile, and truly delicious! You are going to love this roasted eggplant dip or spread recipe.| The Yummy Bowl