Fried baby potatoes simmered in a classic onion-tomato gravy along with cashews, yoghurt and spices. Delicious when paired with Indian naan or steamed rice!| Indian Ambrosia
This aloo palak recipe is a delicious and healthy Indian vegan curry that can be enjoyed with roti and a salad. Easy to make, good to eat!| Indian Ambrosia
Instant pot Indian vegetarian recipes to choose from to make your next healthy and delicious meal! Includes mains, sides & rice recipes.| Indian Ambrosia
21 Instant pot curries to suit every palate. The best of Indian curries featuring chicken, lamb, prawns, paneer, beans, mushrooms, vegetables...mmm!| Indian Ambrosia
Palak pulao with paneer is easy and fresh! It's bursting with the goodness of spinach and cottage cheese. Pair with a raita for a yum meal!| Indian Ambrosia
Sarson ka saag is a wonderful mix of mustard greens and other leafy greens. Serve with makki ki roti for an authentic Punjabi meal.| Indian Ambrosia
Malai kofta is a vegetarian delight made of paneer and potato balls in a rich tomato gravy. Smooth, creamy, and oh so delicious!| Indian Ambrosia
Shahi paneer is soft malai paneer in a mellow cashew-tomato or cashew-yogurt gravy. Made either way, it is creamy, rich and lip-smackingly delicious with warm naan. Both recipes included in the post!| Indian Ambrosia
Paneer Jalfrezi is a tasty Indian vegetarian stir fry. Cottage cheese, onions, peppers, tomatoes & spices come together in a beautiful medley.| Indian Ambrosia
Soft paneer and sweet garden peas in a tomato gravy topped with lots of cilantro. A simple and fresh mutter paneer recipe!| Indian Ambrosia
Chilli Paneer is the most addictive Indo-Chinese recipe ever! Make it quickly and painlessly in your wok for a tasty snack or meal!| Indian Ambrosia
Beetroot raita is a cooling yogurt dip that pairs perfectly with rice-based Indian dishes like biryanis and pulaos. A fresh and fun side!| Indian Ambrosia
This bagara baingan recipe is a delicious Hyderabadi style eggplant curry with tamarind, peanuts, sesame and coconut.| Indian Ambrosia
Make this lamb karahi gosht if you're in the mood for a rich, flavorsome and hearty meal. Paired with naan, it is the ultimate in Indian currries!| Indian Ambrosia
Tender pieces of boneless chicken breast and spinach leaves simmered in an onion-tomato gravy made creamy with cashews. This is the best of North Indian chicken recipes and a foodie's dream come true!| Indian Ambrosia
Baingan Bharta or Eggplant Bharta is an easy vegan and gluten-free Indian recipe. Fire-roasted and mashed eggplant in a lovely garlicky masala!| Indian Ambrosia
A delicately spiced aloo gobi recipe that gets its flavors from an onion and tomato base with just a sprinkling of the big three spices of Indian cooking – turmeric, coriander and red chilli powders. It's vegan, it's easy and it's tasty!| Indian Ambrosia
Paneer kababs or paneer tikka is a vegetarian appetizer that will make your taste buds go in a tizzy with delight! Soft cubes of Indian cottage cheese and vegetables are marinated, skewered and grilled to perfection in the oven. Mmm!| Indian Ambrosia
Make the best paneer cheese in your instant pot with just 2 ingredients, and use it in your favorite paneer recipes!| Indian Ambrosia