This healthier chicken pot pie is made without the use of any creamy canned soups. Topped with crescent roll dough, it couldn't be easier to throw together. This recipe is lightened up, but not on flavor!| Sweet Savory and Steph
These mini meatloaves have a delicious smoky, barbeque flavor twist: and best of all, they're bite sized! Take the intimidation out of cooking an entire meatloaf for your family, and instead try these easy-to-prepare meatloaf-inspired meatballs. These meatballs have all of the flavor components of a meatloaf, except made into smaller portions, making this recipe also super family-friendly. The meatballs cook quickly in the oven, and with no fuss or mess. Serve these healthy BBQ meatloaf...| Sweet Savory and Steph
It's an omelette made easier! This Lighter Broccoli Cheddar Egg Bake is inspired by my favorite omelette ingredients: melty cheddar cheese, broccoli florets and onion. Instead of going through the work of throwing an omelette together every day, make it an egg bake! Egg bake recipes take the guesswork out of having a healthy breakfast ready to go. They're easy to throw together and help set you up for success for days to come. Give yourself the gift of a healthy and delicious breakfast you'll...| Sweet Savory and Steph
This healthy cheesy broccoli and chicken casserole is total comfort food, made in one pot. Broccoli and tender chicken breast is simmered in a homemade creamy cheese sauce, and then topped with flaky crescent rolls and baked to golden perfection. This recipe is family friendly and super easy to prepare. Made in one pot and in about 30 minutes, this recipe is sure to become your favorite weeknight meal, with minimal cleanup. Made with healthy ingredients and lightened-up, this dish tastes ...| Sweet Savory and Steph
What's better than a healthy, roasted sweet potato for the ultimate side dish? A twice-baked sweet potato packed with even more delicious, sweet flavor, reminiscent of an individual sweet potato pie. These twice-baked sweet potatoes are flavored with maple syrup, butter, cream cheese, and spices to kick the flavor profile up a notch. This flavorful mixture is then stuffed back into the sweet potato halves and baked again for the most delicious and healthy side dish.| Sweet Savory and Steph