The perfect springtime side dish, this Spring Carrot Salad is light and refreshing but bursting with flavor. Shredded carrots, thinly sliced red onion, garlic and dill are dressed with a bright and tangy, yet slightly sweet dressing. This salad is fresh and crunchy; the perfect addition to grilled fish or chicken, or a changeup to your usual side salad.| Sweet Savory and Steph
Tired of the same old veggie routine? Bacon makes everything better! Kick your asparagus up a notch with some bacon, sweet brown sugar, and smoky paprika. Roasted bacon-wrapped asparagus pairs well with any dish and will be a great addition to your side dish rotation.| Sweet Savory and Steph
You may not make potatoes any other way again. Simple, flavorful, and absolutely delicious; Yukon gold potatoes are sliced and then cooked with minimal ingredients to absolute perfection. These golden hasselback potatoes are tender and soft on the inside, and crisp on the outside. These potatoes are the perfect accompaniment to any meal.| Sweet Savory and Steph
When the question is "what can we serve this with?" the answer will most likely be these easy smashed potatoes. These are the perfect, easy side dish for so many meals. They're easy to make, family-approved, and the leftovers are perfect with eggs for breakfast. Add this recipe to your rotation!| Sweet Savory and Steph
What's better than a healthy, roasted sweet potato for the ultimate side dish? A twice-baked sweet potato packed with even more delicious, sweet flavor, reminiscent of an individual sweet potato pie. These twice-baked sweet potatoes are flavored with maple syrup, butter, cream cheese, and spices to kick the flavor profile up a notch. This flavorful mixture is then stuffed back into the sweet potato halves and baked again for the most delicious and healthy side dish.| Sweet Savory and Steph