If you're looking for a way to incorporate some chocolate into your breakfast, this list is perfect for Valentine's day or any occasion.| The Nessy Kitchen
With fudgy centers, these 3 ingredient banana brownies are quick to make and are a healthier way to satisfy your sweet tooth!| The Nessy Kitchen
Thick and soft, these gluten free Snickerdoodles are made using oat flour which adds an extra warm flavour along with the cinnamon spice.| The Nessy Kitchen
These Homemade Oreos have the taste and texture of your favorite childhood cookie but are naturally sweetened and made with whole grains!| The Nessy Kitchen
These half and half cookies are part chocolate chip cookie and part brownie cookie. They start from one batter and are easier than they look!| The Nessy Kitchen
Upgrade your rice crispy treats with these peanut butter chocolate rice crispy squares that are made without marshmallows.| The Nessy Kitchen
With a creamy texture and flavor like the filling of a pumpkin pie, this hummus is a sweet spin on a classic dip that is perfect for autumn.| The Nessy Kitchen
With soft centers and crumbly edges, these gluten free peanut butter cookies are made using oat flour and are packed full of peanut butter.| The Nessy Kitchen
These Butter Tart Bars are just like classic Canadian butter tarts but without the fuss of individual pastries.| The Nessy Kitchen
This is the BEST chocolate almond bark recipe. This treat comes together in minutes and one simple secret step takes it to the next level.| The Nessy Kitchen
These soft scrambled eggs are inspired by some of the flavours found in Chinese cooking. Enjoy them for breakfast, a snack or even dinner.| The Nessy Kitchen
An easy way to enjoy healthy fats and protein, this Chickpea Avocado Toast Recipe makes a perfect quick and hearty breakfast or lunch.| The Nessy Kitchen
Fluffy and packed with banana flavour, these hearty oat pancakes are made in a blender and are ready in 20 minutes!| The Nessy Kitchen
These Cajun Roasted Chickpeas are slightly spicy and super crispy. An easy, healthy and tasty snack that you can pack along anywhere!| The Nessy Kitchen
This cookie dough hummus is inspired by 3 variations of your favorite cookies- peanut butter, chocolate chip or snickerdoodles.| The Nessy Kitchen
This chocolate zucchini bread is made with whole wheat flour but is so light and fluffy. And the recipe can easily be made into muffins too.| The Nessy Kitchen
Vanilla Hummus is a sweet spin on the classic savory dip. Try it as a fruit dip or even as a healthier alternative for frosting.| The Nessy Kitchen
Give your fluffy waffles a whole grain and gluten free twist. Crisp and fluffy, these oat flour waffles are a great start to the day.| The Nessy Kitchen
Your new favorite brownie but with a gluten-free twist, this oat flour brownie recipe is full of chocolate flavor and can be fudgy or cakey.| The Nessy Kitchen