Avocado Deviled Eggs
Avocado Deviled Eggs are a classic southern appetizer made using avocados instead of mayo. Creamy, a little spicy, healthy, and delicious!| Living Well Kitchen
Avocado Deviled Eggs are a classic southern appetizer made using avocados instead of mayo. Creamy, a little spicy, healthy, and delicious!| Living Well Kitchen
Spinach Avocado Dip is a smooth, creamy, bright green hummus made with spinach and avocado. Makes a great sauce, sandwich spread, or topping.| Living Well Kitchen
You only need two ingredients for these tasty Hummus Deviled Eggs. Perfect for a make-ahead snack, breakfast or light lunch| Living Well Kitchen
Spicy Pumpkin Deviled Eggs are fun for a fall appetizer or snack. Made with pumpkin puree and harissa, there's no need for mayo.| Living Well Kitchen
Garlic Hummus Recipe without Tahini is great for a healthy snack, appetizer, or sauce. Vegan, gluten-free, and budget-friendly.| Living Well Kitchen
