This jasmine milk tea recipe is an absolute classic bubble tea flavor to try at home. Make this drink in 4 easy step with or without boba!| The GERD Chef
Is matcha good for gut health? In this blog post, we explore the relationship between matcha and its role in promoting a healthy gut.| The GERD Chef
These Roasted Butternut Squash Seeds are the best you'll ever have. They make a satisfyingly crunchy healthy snack or garnish.| The GERD Chef
Seared scallops paired with spaghetti squash noodles make a simple, yet elegant meal option that your stomach and taste buds are sure to thank you for.| The GERD Chef
You'll fall in love with the dreamy, chocolate-like texture of this quick and easy dessert! This chocolate bark recipe is dairy-free, caffeine-free, and refined sugar-free. I used to binge on sweets (chocolate was my downfall), but with this rich dessert I feel like it both satisfies and fights my sugar cravings.| The GERD Chef
Filled with a crispy, savory mixture of bread crumbs, spinach and artichokes these gluten-free stuffed mushrooms are a perfect appetizer!| The GERD Chef
Tender turkey breast, cooked to juicy perfection in just 35 minutes in the pressure cooker! A time-saving dish for a hassle-free Thanksgiving| The GERD Chef
These easy healthy acid reflux-friendly dinner ideas will help you plan ahead for meals that are nutritious and don’t trigger GERD symptoms.| The GERD Chef
From the captivating flavors to the low acid benefits, and reduced bitterness, this might just be the best coffee for acid reflux.| The GERD Chef
Remember the last time you enjoyed a steaming cup of coffee without worrying about the consequences? Or savored a slice of pizza without that familiar burn creeping up your throat? If acid reflux has forced you to say goodbye to your favorite foods and drinks,…| The GERD Chef
Hey there, fellow acid reflux sufferer. Can we talk for a minute about those little purple pills you’ve been popping? You know, the ones your doc swears by? Well, I’ve got some news that might just turn your stomach – and not in the way…| The GERD Chef