This 15 minute sautéed zucchini recipe combines onions, mushrooms, zucchini, and garlic with a perfect blend of herbs and spices into the best side dish ever.| Small Town Woman
Beef Vegetable Soup is made with tender chunks of slow simmered chuck roast with onions, celery, carrots, potatoes, tomatoes and green beans.| Small Town Woman
A quick and easy healthy vegan Lentil soup plump full of fresh garden vegetables, lentils, and fresh thyme all in a lightly seasoned vegetable broth.| Small Town Woman