These soft oatmeal raisin cookies are made with hearty oats, sweet plump raisins and buttery brown sugar with warm cinnamon. Their classic chewy, tender texture is simply the best. I love soft, thick and chewy cookies like my soft lemon cookies or chocolate chip chunky cookies and while I love my old fashioned oatmeal raisin...| Breads and Sweets
Sourdough Lemon Ricotta Cookies are soft, tender, and melt in your mouth amazing. Using ricotta and discard sourdough starter, results in ultramoist cake-like cookies with the perfect balance of sweet and tart. If you’ve never had ricotta cookies, this recipe is a great place to start. I discovered this recipe from the book Artisan Sourdough...| Breads and Sweets