Roasted Tomato Mediterranean Lentil Salad – The Vegan Larder
This Roasted Tomato Mediterranean Lentil Salad is the salad you'll want to make with all those juicy cherry tomatoes and fresh herbs that appear in summer| The Vegan Larder
This Roasted Tomato Mediterranean Lentil Salad is the salad you'll want to make with all those juicy cherry tomatoes and fresh herbs that appear in summer| The Vegan Larder
If there's one pasta salad you'll want to make over and over all summer, it will be this easy Antipasto Pasta Salad with tangy Balsamic Vinaigrette. Made| The Vegan Larder
If you're a fan of crispy crunchy savory snacks, and want a yummy alternative to crisps, then this savoury chickpea granola recipe will be your new| The Vegan Larder
This Brothy Broccoli Leek Soup with White Beans is a real winter warmer that you'll want to turn to over and over as the winter chills set in. It's simple| The Vegan Larder
This cozy and super simple vegan version of the popular Cacio e Pepe White Beans recipe comes together with no chopping and in just one bowl! Easy and| The Vegan Larder
This delicious Braised White Beans and Peppers stew comes together in just one pot! It's based on the delicious Italian stew, peperonata, which is made| The Vegan Larder
These spicy and delicious roasted Air Fryer Cauliflower Steaks are an easy but elegant main dish. With a spiced up chipotle chili-tomato marinade, they're| The Vegan Larder
I think this Charred Broccoli with Lemon and Garlic is my favorite way to eat broccoli in the whole Universe! There's something about the slightly charred| The Vegan Larder
This easy Japanese style Goma Dressing is one of my favorite salad dressings! It's just like the one you find in Japanese restaurants that makes you fight| The Vegan Larder
This cozy smokey Butter Bean Stew takes flavour inspiration from Spain. With loads of smoked paprika, garlic, rich tomato sauce, and creamy butterbeans,| The Vegan Larder
