These oven baked calamari are just as crispy and delicious as the fried ones. Dip them in this homemade lime basil mayo to get the best summer dish.| Cooking My Dreams
Making hand-rolled Pici Pasta is so easy, it's the first pasta shape I recommend trying to make when learning pasta making.| Cooking My Dreams
Scallops Gratin (Coquilles St. Jacques) is a classic dish that brings the flavors of the ocean to your table with a golden, crispy topping.| Cooking My Dreams
This creamy butternut squash pasta bake is the ultimate fall comfort food, loaded with rich flavors and cheesy goodness.| Cooking My Dreams