Buttery and chewy with crisp tops and edges, Food for the gods is a heavenly treat with studs of chopped walnuts and dates.| Woman Scribbles
A delicious way to use your bread and turn it into a simple, homey dessert, This Filipino Bread Pudding is an easy treat made with torn bread pieces, milk, eggs and raisins.| Woman Scribbles
Easy Pancit canton is made of noodles tossed in a sweet-savory sauce, along with tender crisp veggies and bites of juicy chicken.| Woman Scribbles