This is an easy low country boil recipe. It's got andouille sausage, shrimp, corn, and potatoes and is perfect for a casual party. Throw in any shellfish that you like (crawfish, clams, crab).| Eat Simple Food
This easy shrimp creole recipe is cooked in tomato sauce, chili powder, hot sauce and Worcestershire sauce. Shrimp creole is served with rice.| Eat Simple Food
This low country shrimp and grits recipe is filled w/ bacon, andouille sausage, and shrimp. The roux makes the best sauce served over grits.| Eat Simple Food
Lamb shoulder stew cooked w/ carrots, tomato juice, red wine, cumin, & paprika. This easy braised lamb stew recipe is topped w/ mint & peas.| Eat Simple Food
This addicting, easy, & delicious pimento cheese recipe is made with extra sharp cheddar, roasted red peppers, & mayonnaise is good on toast, veggies, crackers.| Eat Simple Food
Everybody loves a deviled egg or two. Below is an easy recipe that is elevated with a "chow-chow" garnish (pickled veggies, relish, pickled green tomatoes)| Eat Simple Food
