Red Beans and Rice is a popular New Orleans dish, especially on Mondays! Typically, it requires planning ahead and a slow-cooking process, but by adapting it for the Instant Pot you save lots of valuable time without sacrificing flavor.| Mission Food Adventure
A Cuban classic, Pan con Bistec is a beloved steak sandwich hailing from the Pearl of the Antilles. This version is inspired by the one at Sanguich de Miami, which adds an irresistible mojo rojo spread, gooey Swiss cheese, and finally presses and toasts the sandwich much like a Cubano.| Mission Food Adventure
Step outside of your typical grilled cheese box and try this South African grilled cheese sandwich called braaibroodjie. It’s filled with gooey sharp cheddar, sliced tomato and onion, and sweet-and-tangy fruit chutney.| Mission Food Adventure
