Make a sourdough starter in 7 days with just all-purpose flour and water. Easy step-by-step method using as little flour as possible.| Make It Dough
Learn to make delicious homemade cultured butter and buttermilk. Cultured butter is easy to make, more flavorful and full of healthy probiotics.| Make It Dough
Make delicious, delicate, tender Sourdough Crepes with crispy edges using a few simple ingredients and your sourdough discard.| Make It Dough
Tender and cakey these Sourdough Discard Scones are the perfect quick bake for a seriously hearty breakfast.| Make It Dough
Fluffy Sourdough Pumpkin Pancakes with sourdough discard, pumpkin, and warm spices—ready in 30 minutes for a cozy breakfast.| Make It Dough
Learn how to choose the right type of flour to use for your sourdough starter and sourdough bread with this comprehensive guide.| Make It Dough