These Christmas Tree Cupcakes look visually stunning and are so pretty and festive. Make them for a festive celebration and amaze everyone with your baking skills!| Something Sweet Something Savoury
This Christmas Rocky Road is packed full of chocolate, cherries, marshmallows and crushed Amaretti biscuits for a delicious festive treat!| Something Sweet Something Savoury
Triple ginger, cherry and pecan Christmas pudding! Guidance on how to make it using the traditional method, Instant Pot or Slow Cooker.| Something Sweet Something Savoury
White chocolate and cranberry cookies - soft, chewy cookies stuffed with white chocolate chunks, dried cranberries and zesty orange!| Something Sweet Something Savoury
These marzipan stuffed dates would make a stunning gift for a marzipan lover - they take just 10 minutes to make and taste delicious.| Something Sweet Something Savoury
This Easter Simnel Cake recipe is a delicious, light marzipan topped fruit cake that's perfect for an Easter celebration!| Something Sweet Something Savoury
This classic Christmas pudding recipe by Mary Berry is packed full of plump, juicy dried fruit and nuts. It truly is the taste of Christmas! Make it now and store away for Christmas day.| Something Sweet Something Savoury
A light chocolate sponge filled with Baileys Irish cream and decorated with chocolate ganache, this Baileys Yule Log is an indulgent Christmas dessert that's sure to impress.| Something Sweet Something Savoury
These delicious Spiced Christmas Biscuits would be a lovely homemade Christmas gift, or hang them on your Christmas tree!| Something Sweet Something Savoury
These chocolate peppermint cookies are a fun festive bake! Chewy cookies filled with mint chocolate ganache and sprinkled with crushed candy canes.| Something Sweet Something Savoury
Viennese Mince Pies are a delicious twist on a festive treat! Classic mince pies topped with a buttery, crumbly Viennese Whirl.| Something Sweet Something Savoury
This easy slow cooker mulled wine recipe with fresh ginger, cloves, orange peel and cinnamon sticks is a perfect Winter warmer.| Something Sweet Something Savoury
These mincemeat shortbread bars make a lovely change from the traditional mince pies and are far less fiddly to make.| Something Sweet Something Savoury
These festive mincemeat muffins are easier to make than mince pies and go beautifully with a mug of piping hot tea, coffee or mulled wine.| Something Sweet Something Savoury
A gloriously sticky malt loaf recipe with malt extract, tea and dried fruit. Best made in advance to allow the flavours to develop.| Something Sweet Something Savoury
Irish Barmbrack is a fruit cake that was traditionally served on Halloween. The fruit is soaked in tea overnight for a moist, flavourful cake.| Something Sweet Something Savoury
This easy egg free fruity bran loaf is packed with fruity goodness and is fat free - so feel free to spread slices generously with butter!| Something Sweet Something Savoury
Elevate your mince pies with this vegan suet-free mincemeat recipe! It's packed full of apples and dried fruit and so easy to make.| Something Sweet Something Savoury
After Eight Chocolate Muffins - soft, sticky chocolate muffins filled with mint chocolate ganache and topped with an after eight!| Something Sweet Something Savoury
Dundee Cake is a traditional Scottish fruit cake made with sultanas, raisins, almonds and orange zest and orange marmalade.| Something Sweet Something Savoury
These classic fruit flapjacks are soft, chewy and so delicious. They make the perfect lunchbox treat or afternoon pick me up!| Something Sweet Something Savoury
Mary Berry Mincemeat Loaf Cakes are incredibly easy to make - the batter is mixed in one bowl! They are perfect for Holiday gifting.| Something Sweet Something Savoury
This Small Christmas Cake Recipe is ideal for small families or for giving away as a Christmas gift. It's so rich and moist you can decorate it right away - no need to feed it with alcohol.| Something Sweet Something Savoury