Viennese Mince Pies are a delicious twist on a festive treat! Classic mince pies topped with a buttery, crumbly Viennese Whirl.| Something Sweet Something Savoury
This easy slow cooker mulled wine recipe with fresh ginger, cloves, orange peel and cinnamon sticks is a perfect Winter warmer.| Something Sweet Something Savoury
These mincemeat shortbread bars make a lovely change from the traditional mince pies and are far less fiddly to make.| Something Sweet Something Savoury
Irish Barmbrack is a fruit cake that was traditionally served on Halloween. The fruit is soaked in tea overnight for a moist, flavourful cake.| Something Sweet Something Savoury
This easy egg free fruity bran loaf is packed with fruity goodness and is fat free - so feel free to spread slices generously with butter!| Something Sweet Something Savoury
Elevate your mince pies with this vegan suet-free mincemeat recipe! It's packed full of apples and dried fruit and so easy to make.| Something Sweet Something Savoury
Got half a jar of leftover mincemeat from Christmas but tired of making mince pies? Why not make this delicious apple and mincemeat crumble instead? It's very simple to make and tastes lovely with custard,cream or ice cream. It's a perfect pudding for cold January weather!| Something Sweet Something Savoury
This Amaretto Christmas cake is packed full of juicy, boozy soaked fruit for a perfect festive celebration cake that's so easy to make.| Something Sweet Something Savoury
These classic fruit flapjacks are soft, chewy and so delicious. They make the perfect lunchbox treat or afternoon pick me up!| Something Sweet Something Savoury
These Puff Pastry Mince Pies take just 10 minutes to prepare and 20 minutes to bake! They are quick, easy and delicious.| Something Sweet Something Savoury
Mary Berry Mincemeat Loaf Cakes are incredibly easy to make - the batter is mixed in one bowl! They are perfect for Holiday gifting.| Something Sweet Something Savoury