Crunchy, toasty, and not too sweet, Italian sesame cookies are perfect for holidays or for dunking in coffee. This recipe includes a few flavor options.| My Sequined Life
These traditional Italian anise cookies are tender, easy, and covered in a glaze with sprinkles. Enjoy for Christmas, Easter, or year-round.| My Sequined Life
Cucidati, or Italian fig cookies, are a holiday treat! A citrus-y, spiced fig and date filling is covered by an easy pastry dough and topped with glaze.| My Sequined Life
This is a classic recipe for buttery crisp Italian pizzelle. Basic ingredients and a press are all you need for these anise pizzelle cookies.| My Sequined Life
Pizza Rustica (Pizza Gain) is a classic Italian Easter recipe loaded with eggs, cheese, and a variety of meats. This savory pie has an easy homemade crust.| My Sequined Life
Simple flavors shine in these baked Italian stuffed artichokes. This holiday meal show-shopper is easier to make than you might think.| My Sequined Life
Baked clam dip is a warm, creamy dip that tastes just like baked clams with much less work. Served with crackers, this dip recipe makes a great appetizer.| My Sequined Life
Enjoy all the flavors of fruitcake this holiday season in a much easier to prepare version! These fruitcake cookies pack candied fruit, toasted nuts, warm spices, and even the flavor of rum into one crisp-on-the-outside,| My Sequined Life