Learn how to cook a juicy seared steak with fresh gremolata in just 10 minutes. This easy low-carb recipe is full of Mediterranean flavor!| Cooking in The Keys
For a for a healthy, tropical twist on shrimp, this baked coconut shrimp with mango sauce will transport you right to the Florida Keys. Not only is it gluten-free and packed with flavor, but it also takes under 30 minutes from start to finish.| Cooking in The Keys
Inspired by Dr. Ray Peat, this beautiful Key West pink shrimp is cooked in a skillet with lemons for a quick, healthy dinner. Ready in 5 minutes, the shrimp cooks fast in coconut oil with garlic and Old Bay seasoning, while the lemon caramelizes for a delicious pop of citrus flavor. This simple and healthy dish has tropical flavors and a taste of Key West in every bite.| Cooking in The Keys
Do you get tired of eating the same thing over and over again? I do! Try this recipe for Buckwheat with Fried Onions. A great side dish that takes 20 minutes to make and the unique toasty flavor of buckwheat, also known as kasha, might be just what you're looking for. This recipe is gluten free, grain free and vegan.| Cooking in The Keys
This easy Instant Pot whole chicken soup comes together in under an hour, making it a healthy choice for cold weather. Made in an Instant Pot pressure cooker, this recipe is simple to follow, and the crispy chicken skin adds a unexpected touch.| Cooking in The Keys