Mediterranean tofu steak with a crispy zaatar crust, infused with tangy pomegranate and topped with a creamy green tahini. Perfect over couscous. Vegan and gluten-free.| Zen and Zaatar
Fluffy rice with vermicelli, toasted until golden, is the ultimate Lebanese rice recipe I grew up with. This Middle Eastern side is 3 main ingredients, comforting, and perfect with any stew or main!| Zen and Zaatar
This Palestinian salad is a quick Mediterranean chopped salad packed with fresh tomatoes, cucumbers, and herbs. This easy salata recipe is a must-try!| Zen and Zaatar
