Carbanions are ions containing a negatively charged carbon atom.| Tuscany Diet
Pyruvic acid, an alpha-ketoacid, is a molecule with a central role in cellular metabolism.[1][2]| Tuscany Diet
What are carbanions? How are they formed and how are they stabilized? Examples of enzymatic reactions in which they are involved.| Tuscany Diet
Tuscany-diet.net was created and is updated to provide information regarding biochemistry and human nutrition under physiological conditions.| Tuscany Diet
What are lipids? Structure and properties. How are they classified and what functions do they have? Digestion and absorption.| Tuscany Diet
What is glucose 6-phosphate and how is it produced in bacterial and animal cells? What are its metabolic fates in the cell?| Tuscany Diet
What is butyric acid? What are its properties? What are its sources? How and where it is synthesized, and what functions it performs.| Tuscany Diet
Pyruvic acid: definition and structure. Synthesis in the cytosol and mitochondria. Use for energetic, biosynthetic and anaplerotic purpouses.| Tuscany Diet