If you want to make traditional Mexican refried beans, like a restaurant's, but better, this is the recipe for you. Serve them as a side dish, turn into a dip, or fill burritos and quesadillas.| Simply Recipes
Classic Southern fried green tomatoes, dipped in delicious remoulade, are the best way to use unripe summer tomatoes.| Simply Recipes
Spicy Chipotle Tofu Burrito Bowl. This delicious protein packed vegan bowl is easy to prep and freezer friendly.| Whole Food Bellies
These sweet potato black bean tacos are flavorful veggie option packed with roasted sweet potatoes, black beans and your favorite toppings.| Chisel & Fork
These classic Tex-Mex nachos are loaded to the max with cheese, seasoned beef, refried beans, guacamole, and salsa. They make a great snack, party appetizer, or even casual weeknight dinner.| Simply Recipes