Family-owned, we are proud of our craft and committed to making a positive impact through food. Born in France Loire Valley as a small roasted walnut oil artisan mill in 1867, we make high-quality oils in California and France so you can cook with the very best.| La Tourangelle
Family-owned, we are proud of our craft and committed to making a positive impact through food. Born in France Loire Valley as a small roasted walnut oil artisan mill in 1867, we make high-quality oils in California and France so you can cook with the very best.| La Tourangelle
What Is Smoke Point and Why Is It Important? No matter its type, every kind of cooking oil — nut oils, vegetable oils, refined oils, virgin oils, organic oils and processed oils — has a smoke point. Representing an oil's resistance to heat, an oil's smoke point is the temperature at which it will stop glistening and st| La Tourangelle