Lagana - Traditional Greek Flatbread Recipe - Souvlaki For The Soul
Learn to bake lagana - a light and airy Greek flatbread topped with sesame seeds made to celebrate the start of Greek Orthodox Lent.| Souvlaki For The Soul
Learn to bake lagana - a light and airy Greek flatbread topped with sesame seeds made to celebrate the start of Greek Orthodox Lent.| Souvlaki For The Soul
My halva with a rhubarb compote is a remake of a classic Greek dish. It's a beautiful winter dessert and one that I encourage you to make and enjoy.| Souvlaki For The Soul
Greek Biscotti (paximadia) are twice baked, crunchy Greek cookies flavoured with orange juice and olive oil. Perfect with coffee.| Souvlaki For The Soul
Want to learn how to make ladokouloura? Here is our recipe for making delicious homemade Greek olive oil cookies.| Souvlaki For The Soul
Enjoy this recipe for taramasalata, a traditional Greek dip made from fish roe (tarama), lemon juice, and olive oil.| Souvlaki For The Soul
