Oh! Let's see...Greek Easter was over a week ago now and here I am posting my celebratory Easter dish that I cooked. A little late I know, but hey! no| Souvlaki For The Soul
Patates Sto Fourno (Roasted Greek Potatoes) are perfect as an appetizer or side dish. Try this classic Greek dish today!| Souvlaki For The Soul
Steamed Pita Bread - taking inspiration from bao buns, this fusion recipe creates pita bread which is soft and incredibly light.| Souvlaki For The Soul
Melitzanosalata (Greek eggplant dip) is an easy recipe from Greece made with eggplants, garlic, olive oil, red wine vinegar and parsley.| Souvlaki For The Soul
Take some avocado and mix it with tzatziki and you get this - avocado tzatziki. Cooling. Creamy. Sensual.| Souvlaki For The Soul
Discover the joy of making Keftedes (Greek meatballs) with everyday ingredients. Easy to prepare and loved by all, this recipe is a must-try!| Souvlaki For The Soul
Enjoy this Greek-style roast leg of lamb that's soft, succulent, and melt-in-your-mouth delicious. An easy recipe for home cooking!| Souvlaki For The Soul
Made with two ingredients (yes 2!), this Greek yogurt flatbread is simple to make, requiring only ten minutes of prep time.| Souvlaki For The Soul
Enjoy this recipe for taramasalata, a traditional Greek dip made from fish roe (tarama), lemon juice, and olive oil.| Souvlaki For The Soul