Learn how to cook frozen broccoli perfectly every time using the oven or microwave. Quick, easy, and full of flavor—no more soggy veggies!| Real Food with Sarah
This Air Fryer Butternut Squash is caramelized, tender, and ready in just 20 minutes! A cozy fall side dish that saves oven space and pairs perfectly with holiday mains.| Real Food with Sarah
These crispy smashed fingerling potatoes are creamy and buttery soft with a perfectly crisp exterior. Who doesn't love potatoes?| Real Food with Sarah
These juicy pork loin steaks are pan-seared to golden perfection and ready in just 10 minutes. An easy, flavorful dinner with garlic, lemon, and herbs.| Real Food with Sarah
Creamy Garlic Parmesan Chicken Pasta is rich, cozy, and ready in 30 minutes. A one-pot recipe perfect for busy weeknights or easy dinners.| Real Food with Sarah
This easy spatchcock chicken is buttery, herby, and ultra crispy—it roasts in your cast iron skillet for maximum flavor and juicy results.| Real Food with Sarah
My go-to side dish is creamy Yukon Gold Mashed Potatoes—rich, smooth, buttery, garlicky, and ready in 30 minutes!| Real Food with Sarah