Famil favorite carrot cake pancakes have easy prep (with blender instructions) and an optional cream cheese glaze for a warm, cozy flavor.| My Sequined Life
Authentic-tasting cannoli cream and super easy "cake" layers make this no-bake cannoli icebox cake a convenient dessert for parties.| My Sequined Life
Italian ricotta cookies are so moist and feature both lemon and almond flavors for a perfect, bright balance. This glaze is so easy to make.| My Sequined Life
Lemon ricotta muffins are spongy and flavored with lemon juice, zest, and almond extract. These moist, bright muffins are topped with an easy almond glaze.| My Sequined Life
These whole wheat buttermilk waffles are fluffy, a little chewy, and slightly crisp all at once for a wholly satisfying homemade waffle recipe.| My Sequined Life
These easy cottage cheese pancakes are thick, puffy, and protein-rich. Blended until smooth, this recipe is all made in the food processor.| My Sequined Life