This Cranberry Pecan Caramelized Onion Cheesy Pull Apart Bread is the easiest, most crowd-pleasing, festive holiday appetizer! You just use a store-bought loaf of bread, make diagonal cuts in it, and then stuff it with a little melted butter, caramelized onions, dried cranberries, chopped pecans, white cheddar, and fontina cheese! It's unbelievably delicious.| Spices in My DNA
The best kind of pizza is the pizza with a salad on top! This Burrata Pizza with Shaved Asparagus Arugula Salad is a super light and fresh thin crust pizza! It's topped with garlic oil, fontina, burrata, and a lemony shaved asparagus and arugula salad. The perfect spring and summer dinner!| Spices in My DNA
This Fluffy Egg Sandwich with Garlic Aioli features ciabatta, a garlicky aioli loaded with fresh herbs, & the dreamiest scrambled eggs!| Spices in My DNA
Peach Toasts with Crispy Prosciutto and Honey Whipped Ricotta are the most perfect appetizer for summer! Such a crowd pleaser, and minimal cooking involved!| Spices in My DNA
Peach Caprese with Mint, Pistachios, and Honey is the easiest, 7 ingredient appetizer you need for summer! The combination of flavors and fresh ingredients is the most perfect balance of sweetness, acidity, saltiness, and creaminess! It belongs in your arsenal for when you need a last minute, easy & delicious recipe for summer entertaining!| Spices in My DNA
This Peach Burrata Balsamic Dessert Pizza is the perfect combination of sweet and savory! It's topped with caramelized peaches, orange zest, creamy burrata cheese, balsamic glaze, and fresh thyme. Perfect for a less sweet after-dinner treat, or for a switch-up to your regular pizza night routine!| Spices in My DNA
These Buttermilk Waffles with Peach Blueberry Compote are light, fluffy, and super easy to make! The peach blueberry compote is such a delicious summery topping, especially if you can find the juiciest peaches and freshest blueberries! An extra drizzle of maple syrup and a pat of butter puts these over the top!| Spices in My DNA
This Caramelized Onion White Bean Dip combines sweet and savory caramelized onions with cannellini beans, balsamic, thyme, lemon, and garlic!| Spices in My DNA
This is my favorite pepperoni pizza combo as of late: it's spicy, sweet, creamy from the ricotta and mozzarella, and fresh from the basil!| Spices in My DNA
This Mortadella and Stracciatella Sandwich with Pistachio Pesto is inspired by my recent trip to Italy. It's my idea of the perfect sandwich!| Spices in My DNA
Warm Artichoke Bruschetta screams springtime appetizer! It's light, lemony, the perfect amount of creamy, and comes together in no time.| Spices in My DNA