Roasted peppers pears, tomatoes, onions and garlic combine for this beautiful velvety vegan roasted red pepper bisque, the perfect meal!| The Fiery Vegetarian
This easy yummy spiced creamy peanut butter rice makes the perfect side for greens and protein, and is vegan too!| The Fiery Vegetarian
These tasty papas arrugadas are a traditional Canarian wrinkled potato treat with a light crusting of salt, very easy to make.| The Fiery Vegetarian
This easy homemade chunky salsa recipe is loaded with onions and garlic, and ready in less than 30 minutes, on the side or to dip with chips| The Fiery Vegetarian
Ten minutes and ten ingredients are all you need to make this creamy dreamy gluten-free and vegan roasted red pepper sauce, perfect for pasta!| The Fiery Vegetarian
This creamy Sriracha pasta sauce recipe comes together in just fifteen minutes and uses only four ingredients for a rich easy vegetarian meal| The Fiery Vegetarian
This easy salsa brava recipe comes together in just 15 minutes for a rich spicy thick sauce. Serve over fried potatoes for patatas bravas!| The Fiery Vegetarian
This spicy tender peri peri tofu recipe is super easy - just slice up tofu, fry lightly and smother in a quick blender sauce!| The Fiery Vegetarian
On the table in less than 15 minutes and low in calories, this spicy Indian tomato soup is the perfect quick and nutritious meal. Make it now!| The Fiery Vegetarian
Toasted coconut, sizzling garlic, zesty lemon...all the flavours that explode on your palate when you try this lemon rice with coconut. Easy, quick, and cheap.| The Fiery Vegetarian