These smoked bell peppers and onions are sweet, tender, and full of smoky flavor. Made with olive oil and simple spices, this easy pellet grill side dish goes with everything.| Winding Creek Ranch
This smoked cornbread is buttery, golden, and smoky with a crispy crust and tender middle. Made on a pellet grill in cast iron—easy and flavorful!| Winding Creek Ranch
These bacon-wrapped smoked meatballs are juicy, smoky, and glazed with sweet maple sauce. Cooked low and slow on the pellet grill, they’re perfect for backyard BBQs, game day appetizers, or an easy dinner everyone will love. No smoker? You can bake them too!| Winding Creek Ranch
Indulge in the rich and savory flavors of Smoked Leg of Lamb. Perfectly seasoned and slow-smoked to tender perfection, this dish is a winner!| Winding Creek Ranch
Learn how to smoke lamb loin chops to tender, flavorful perfection on your pellet grill! This easy recipe with simple marinade creates restaurant-quality results every time.| Winding Creek Ranch
Smoked Chuck Roast on Pellet Grill is covered in a delicious homemade rub and smoked until tender, juicy, and full of flavor.| Winding Creek Ranch
This is an EASY recipe for Smoked Beef Tenderloin. It is roasted on the grill low and slow, then finished off with a delicious reverse sear!| Winding Creek Ranch
Easy Corn Salsa with Chipotle Lime and ripe tomatoes, jalapeno and onion with smoky chipotle, lime and Southwest seasonings-Salad on a chip!| Everyday Southwest