These tasty papas arrugadas are a traditional Canarian wrinkled potato treat with a light crusting of salt, very easy to make.| The Fiery Vegetarian
Spicy, tangy smoky homemade peri peri sauce recipe, ready in just fifteen minutes for a Nando's experience at home! It's vegan as well!| The Fiery Vegetarian
Lentejas is a tasty Spanish lentil and vegetable stew, full of flavor, accidentally vegan, and made on the stovetop or in the Instant Pot.| The Fiery Vegetarian
This delicious Spanish tomato salad comes together in less than ten minutes! Tomatoes are thickly sliced and topped with all the good things.| The Fiery Vegetarian