Make this Magic Tomato Soup Cake! Based on a classic retro 1950s recipe printed on cans. You can't taste the soup in the spice layer cake.| Veggie Desserts
A Stinging Nettle Cake! Don't worry, boiling the nettles gets rid of the sting. The naturally green layer cake tastes just like a lemon cake.| Veggie Desserts
These naturally green cakes use vegetables for the colour instead of chemical food dyes! They're perfect for St Patrick's Day.| Veggie Desserts
This simple homemade Applesauce Recipe shows you how to make a deliciously sweet sauce out of cooked apples in 15 mins with 2 ingredients.| Veggie Desserts
Mini Coconut Corn Cakes may sound crazy, but they taste crazy good! Many cultures pair corn and coconut in dessert, and here they are in a vegetable cake.| Veggie Desserts
These mint cucumber cupcakes have a lovely light fresh flavour. Perfect with a fragrant rose water buttercream frosting. Summery and tasty.| Veggie Desserts
This sweet Lemon Cucumber Cake is made with fresh cucumbers and zesty lemon. Enjoy the unique fresh flavors of summer in layer cake form.| Veggie Desserts
Tasty apple popsicles are a great way to use up apples. I've added date caramel and crumble/crisp topping to make these easy vegan ice lollies special.| Veggie Desserts
Let's get drunk on salad, shall we? This Cucumber Gin and Tonic whas pureed cucumber for a refreshing, fresh taste! A tasty cocktail.| Veggie Desserts